Cucumber slices with Greek yogurt and Moroccan spice

 

In the mood for some munchies that aren’t chips?  The other day I was too, so I sliced up a cucumber (no need to peel it if you wash it well), put a dab of Greek yogurt on top of each slice, and sprinkled the whole lot with some Moroccan spice.

Instant delicious snack.

 

cucumber with greek yogurt

Cucumber slices with Greek yogurt and Moroccan spice

Ingredients:

-1 cucumber, washed and sliced

-3/4 (approx.) cup Greek yogurt

-1 Tbsp Moroccan spice (combo of rosemary, tumeric, papika, cumin, ginger and lemon)

 

It works great to pre-make these, store in the fridge, and serve as an appy.

 


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